Ten Years Later: a Wine Tasting from 2007

Somethings show better with age.

Wines continue to slowly develop in the bottle as you let them rest. Those wines that are especially rough, or tart, or overwhelming (when they are young) end up growing up beautiful and complex (after a decade or so). Kinda like people in that way…

Today, Saturday, February 18th, we will be tasting three wines from 2007: one from Greece, one from Italy, and one from Argentina.

Not to be missed. Cheers!

Virginia Wine Tasting

This Saturday, February 4th, we are opening up three Virginia wines for tasting with a few local cheeses too!

We will be tasting:

  • Rockbridge “DeCheil Reserve” Chardonnay
  • Lovingston “Rotunda” Red Blend
  • White Hall Petit Verdot

The tasting is from 1-3pm and is free for friends.

Cheers!

Kelly Bronze, the Cadillac of Turkeys, Tasting Today

Kelly Bronze are not only heritage breed, humanely raised turkeys. They are wild-foraging, hand plucked, and dry aged (like beef!). They are an experience like no other.

Even the Washington Post thinks they’re awesome.

Today, Friday, November 18 from 12noon-5pm (ish), stop by the shop and taste this delicious turkey. A great opportunity to try before you buy.

Don’t forget: Thanksgiving orders are due by 5pm today!

Thanksgiving ordering deadline extended to Friday

Friends and family, we understand that life gets busy.

Maybe you are a last-minute-throw-it-together kind of person, or maybe you’ve been working so hard to meet a deadline that you’ve lost track of time, or maybe you have gone off-grid and not noticed that Thanksgiving is next week.

Whatever the reason, we’re here to help you get ready for this important holiday. We are extending the ordering deadline for turkeys, side, and everything else until this Friday, Nov 18 at 5pm.

Come taste the best turkey ever

Kelly Bronze are not only heritage breed, humanely raised turkeys. They are wild-foraging, hand plucked, and dry aged (like beef!). They are an experience like no other.

Even the Washington Post thinks they’re awesome.

This Saturday, November 12 from 10am-2pm, Kevin from the Kelly Bronze farm will be here to taste out his delicious turkey. A great opportunity to try before you buy.

Don’t forget: Thanksgiving orders are due next week!