Wine Tasting: The Beauty of Beaujolais

Beaujolais is the underdog in Burgundy’s red wine scene. Made from the Gamay grape, the often juicy and autumn-spiced light reds are perfect for fall flavors (especially the Thanksgiving table).

These will be the focus of this Saturday’s wine tasting: The beauty of Beaujolais! Continue reading Wine Tasting: The Beauty of Beaujolais

Why two farmers think a British turkey belongs on your Thanksgiving table

Andrew Jenner of The Washington Post writes about the famed Kelly Bronze turkeys, and interviewed Amanda.

The Whole Ox has also sold Kelly Bronzes since the trial phase. The first year she carried them, co-owner Amanda Wyne Luhowiak compared one with another turkey in a Thanksgiving Day taste-test. The KellyBronze won hands down and has been the only turkey on her table ever since.

Continue reading Why two farmers think a British turkey belongs on your Thanksgiving table